Rice Roti

Makes: 2 Servings

Ingredients:

2 Cups Rice Flour
2 Cups Water
1 Tablespoon Butter
Pinch of Salt

Directions:

1) Boil water & add salt.
2) Add rice flour to boiling water & stir.
3) Once flour forms soft dough, allow it to cool
and then remove it and form balls with it.
4) Roll balls on a floured board.
5) Add butter to outside of balls.
6) Bake in oven until golden brown.